Metabolic fate of branched‐chain amino acids during adipogenesis, in adipocytes from obese mice and C2C12 myotubes

I Estrada‐Alcalde, MR Tenorio‐Guzman… - Journal of cellular …, 2017 - Wiley Online Library
I Estrada‐Alcalde, MR Tenorio‐Guzman, AR Tovar, D Salinas‐Rubio, I Torre‐Villalvazo
Journal of cellular biochemistry, 2017Wiley Online Library
Branched‐chain amino acid (BCAA) catabolism is regulated by the branched‐chain
aminotransferase (BCAT2) and the branched‐chain α‐keto acid dehydrogenase complex
(BCKDH). BCAT2 and BCKDH expression and activity are modified during adipogenesis
and altered in adipose tissues of mice with genetic or diet‐induced obesity. However, little is
known about how these modifications and alterations affect the intracellular metabolic fate of
BCAAs during adipogenesis, in adipocytes from mice fed a control or high‐fat diet or in …
Abstract
Branched‐chain amino acid (BCAA) catabolism is regulated by the branched‐chain aminotransferase (BCAT2) and the branched‐chain α‐keto acid dehydrogenase complex (BCKDH). BCAT2 and BCKDH expression and activity are modified during adipogenesis and altered in adipose tissues of mice with genetic or diet‐induced obesity. However, little is known about how these modifications and alterations affect the intracellular metabolic fate of BCAAs during adipogenesis, in adipocytes from mice fed a control or high‐fat diet or in C2C12 myotubes. Here, we demonstrate that BCAAs are mainly incorporated into proteins during the early stages of adipocyte differentiation. However, they are oxidized and incorporated into lipids during the late days of differentiation. Conversely, 92% and 97% of BCAA were oxidized, 1.6% and 6% were used for protein synthesis and 1.2% and 1.5% were incorporated into lipids in adipocytes from epididymal and subcutaneous adipose tissue, respectively. All three pathways were decreased in adipocytes from mice fed a high‐fat diet. In C2C12 myotubes, leucine is mainly used for protein synthesis and palmitate is incorporated into lipids. Interestingly, leucine decreased both palmitate oxidation and its incorporation to lipids and proteins; and palmitate increased leucine oxidation and decreased its incorporation to lipids and proteins in a dose‐dependent manner. These results demonstrate that BCAA metabolic fate differs between the early and late stages of adipocyte differentiation and in adipocytes from mice fed a control or high‐fat diet; and that leucine affects the metabolic fate of palmitate and vice versa in C2C12 myotubes. J. Cell. Biochem. 118: 808–818, 2017. © 2016 Wiley Periodicals, Inc.
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